I've been a little concerned about the quality of my kitchen for the homebrewing, especially on my first attempt. I know it can be done, as the first brew I witnessed was in a kitchen not much better, but I'm still organizing, and will likely still be organizing when I want to do the brew. So, I've decided my first brew will be on-premises at Bev Art Brewer and Winemaker Supply. Matt had mentioned the place to me when I went over to witness his brew recently, and I looked it up and gave them a call. I'll head down there this weekend to check the place out, and sign myself up for an onsite brew. This will be mighty convenient, as I will be able to have my first brew available for my housewarming/movie night in October.
I'm thinking September 3rd or 10th, depending on Howard and Janet's pre-wedding bash stuff.
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What will be the first style?
I figure I'll check out some styles at Bev Art. I'm thinking an Ale or a Lager, but I'll delve deeper into it when I get there this weekend, so I can have a plan in a couple weeks.
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